The addition of Cumin (Jeera) while making our special Dal papads, adds a typical pungent earthy flavour.
Typical Papads enjoyed in North India because of the right spice blends and crunchiness.
A dash of green chilly brings out the freshness and hotness in the Papads.
Our special Red chilly Garlic blended Papads have flavours difficult to find in the marketplace
A unique combination of fresh green chilly and pungent Garlic will make you crave for more of our Rice crackers (Khichiya).
One of our best seller Rice cracker (Khichiya) popular globally because of its spiciness and pungency.
A spicy accompaniment with any food or before it as a starter. The fresh Green chilly will make you munch more.
Cumin and Rice crackers (Khichiya) go hand in hand to give you a flavourful start to your lunch or dinner.